Evdokiia Nesterova explains how the ritual dish tolkusha is prepared

08:12 - 09:04

"First, they consulted with the elders, as is customary in our language. Where and how should the celebration take place? In the spring, they begin gathering roots. Then fireweed, berries, and animals are prepared for the feast, for different kinds of dishes." (Subtitles ☸︎ + cc)

Recorded by Erich Kasten. Lesnaya, 2012.